I was invited by Maya Kitchen to attend Maya Kitchen’s Elite Series featuring Chef Tatung’s on Revisiting Pinoy Classics last June 25. By the way, The Maya Kitchen Culinary Elite Series features the country’s top chefs and their culinary creations in cooking demonstrations open to housewives, culinary enthusiasts and the general public. Chef Tatung made some of the Philippine known dishes below (click the link to go directly to the recipe): Ukoy, Pancit Pusit, Classic Molo, Cebu style Baked Boneless Lechon Belly, Special Cassava Cake. Michael Giovan Sarthou III or popularly known as Chef...

Chef Gene Gonzalez, one of the well knowned local chef will be demonstrating at The Maya Kitchen this February 6, Saturdat from 9am to 1pm. A chef-owner of Cafe Ysabel in San Juan at the age of 23, a chef instructor to professional and recreational courses as well. Co-founder of Alta Cocina Filipina, a movement for contemporary Filipino cuisine. A writer, editor as well to a weekly food page of Manila’s major newspapers and authored cookbooks like Little Pinoy Cookbook Series.The Little Adobo Book,The Little Dessert Book, The Little Ensalada Book, The Little Gulay Book, The Little Inihaw Book,...

December is fast approaching meaning Christmas is just around the corner. Have you planned already on what food to prepare for Christmas eve? Maya Kitchen got Chef Sau to help you out on what to prepare on your Noche Bueana or Christmas food table. On December 5, Saturday, 9am to 1pm at the Maya Kitchen. Here’s a short details of the chef: Chef Sau Del Rosario is one of the well known chefs of Manila. Known to his culinary talent to his Kapampangan roots. He studied at the University of the  Philippines for a bachelor’s degree in Hotel and Restaurant Administration and obtained culinary...

Maya Kitchen will be having another cooking demonstration. Before August ends, Maya Kitchen will have another well-known Filipino food advocate, author and restaurateur. She’s the chef behind the acclaimed Cendrillion and Purple Yam restaurants, none other than, Amy Besa. She will demonstrate and share some of her culinary discoveries from all over the country as she takes center stage on August 30, Saturday, 9am-1pm at The Maya Kitchen. Besa will be demonstrating the following recipes: Kulawong Talong (burnt coconut cream over grilled eggplant) Kinagang (buko, crab meat, sliced scallions and...

Are you familiar with Lolo Dad’s Cafe? I’ve read lots of articles about this good cafe and all they say is It’s one of the best restaurants in Manila. I’m so curious about this restaurant, I’m just making the best time to visit and try some of heir specialties. I’m glad that the Maya Kitchen will be hosting Chef Ariel Manuel, the owner of Lolo Dad’s Cafe, cooking demo on Saturday, June 21, 2014 at the Maya Kitchen in Makati. He’ll be preparing and doing demos of some of his best recipes like Salmon Sardine with Fresh Garlic Croutons, Romaine Caesar...

It’s been a long time that I haven’t write about Maya Kitchen’s cooking demo events. I know I’ve miss a lot of their educational cooking demos. But anyway, after my busy months, I revisited their home and facebook page just to update my self. This May 17 at 9AM till 1 in the afternoon on Maya Kitchen monthly cooking demo, A French chef will be teaching us on the spot. Chef Patrice Freuslon of Society Lounge or S lounge will be demonstrating his Asian inspired creations on French technique. Knowing more about the French born Chef, He studied Culinary Pastry in The Gaston Lenotre...