Posted in Food, Lifestyle
on Jun 26th, 2012 | 0 comments
Are you fond of doing some extra ordinary desserts and you still want to explore more and learn some techniques in making desserts? I think the session this July will be perfect for you! Chef Hasset Go, a 23-year-old chef is a native of Misamis, Occidental will be showing his skills in making extra ordinary desserts on the center stage at the Maya Kitchen this July 7, Saturday at 9 am – 1 pm! Have you ever heard of Energy Mug Cake, Coconut Calamansi Squares, Banana Jubilee Crepe, Pastel Tres Leches, Pandan-White Chocolate Mango Cake, Low Sugar Citrus Cupcake Crème Brûlée and Custard Spring...