I know lots of people nowadays are busy with their work, some are busy with their Christmas shopping and at the end, they are all victims of Christmas road bumper to bumper traffic. Majority of us knows how to cook but no time to prepare because of our hectic schedules. Some people are too tired to think of what to serve for their Christmas party or for their Christmas Noche Buena. These people tend to buy fast food goods just to have something to serve at their Christmas table. I know your work is very important, thinking and buying gifts as well. But you can now disregard the stress of thinking of...

This coming Saturday, April 20, 2013, Bizu Patisserie will be celebrating their MACARON DAY! and they will be giving free macaron to every patron. You can visit Bizu Patisserie at Greenbelt 2, Greenhills Prominade, ALabang Town Center and St. Lukes at the BGC to avail this free gift. What is Macaron? Macaron is a French cookie that is crisp on the outside with a soft crème ganache and ground almonds in the middle. It is said to have originated in Italy in the 1500s then found its way to France. What was just a simple recipe of ground almonds, egg whites and sugar with no filling and flavoring was then...

Thinking of a theme for this coming holiday? This holiday season, Bizu Patisserie acquires the inspiration from Tchaikovsky’s Nutcracker Suite as it transforms itself into the magical land of the sweets. This may be a good theme in to your party tables this coming holiday parties especially for Christmas. This one also can be a good Christmas present to your love ones. Here are the unique pastry entries of Bizu Patisserie this December: Rouge is a French gateaux of raspberry mousse cake with a crème brûlée surprise. Noël Dark Chocolate Fruitcake is a Valrhona chocolate pecan and dark cherry cake...