Chef Tatung Sarthou at The Maya Kitchen

I was invited by Maya Kitchen to attend Maya Kitchen’s Elite Series featuring Chef Tatung’s on Revisiting Pinoy Classics last June 25. By the way, The Maya Kitchen Culinary Elite Series features the country’s top chefs and their culinary creations in cooking demonstrations open to housewives, culinary enthusiasts and the general public. Chef Tatung made some of the Philippine known dishes below (click the link to go directly to the recipe): Ukoy, Pancit Pusit, Classic Molo, Cebu style Baked Boneless Lechon Belly, Special Cassava Cake. Michael Giovan Sarthou III or popularly known as Chef...